Harvard Health Letter
Sugary drink consumption appears to be down, but is it low enough?
News briefs Here’s some encouraging news about how many sugary drinks we’re guzzling in the United States: an observational study led by Harvard researchers, published online Nov. 14, 2017, by Obesity, suggests that consumption of sugar-sweetened beverages fell significantly between 2004 and 2014. Researchers looked at data collected from more than 18,000 children and teens and more than 27,000 adults ages 20 or older. Every two years, people were asked about the kinds