Harvard Health Blog

Panel suggests that dietary guidelines stop warning about cholesterol in food

Posted February 12, 2015, 3:54 pm Patrick J. Skerrett, Former Executive Editor, Harvard Health Publications Warnings against eating foods high in cholesterol, like eggs or shrimp, have been a mainstay of dietary recommendations for decades. That could change if the scientific advisory panel for the 2015 iteration of the Dietary Guidelines for Americans has its say. …

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